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Monday, July 26, 2010

Weekly Recipe

Poofy Doggy Drops

Ingredients
1 pkg. dry yeast
1/4 cup warm water
1 1/2 cups whole wheat flour
1 cup flour
1 pkg. unflavored gelatin
1 cup dry milk powder
1/4 cup corn oil
1 egg
6 oz pet food, canned
1/4 cup water

Directions
Dissolve yeast in 1/4 cup warm water.  Mix all dry ingredients together.  Add the rest of the ingredients.  (Dough will be very stiff.)  Drop dough by level half-teaspoons onto un-greased cookie sheet.  Bake in a preheated 300 oven for 25 minutes.  Leave in over to dry and cool.  Store in airtight container. 
ENJOY!

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