Monday, April 12, 2010

Weekly Recipe

Microwave Dog Donuts
2 cups whole wheat flour 
2/3 cup beef or chicken broth
1 large egg, lightly beaten
3 tablespoons quick oats


  1. Whisk the egg and broth together and add to the flour.  Blend in oats.  Form the dough into a ball.
  2. On a floured work surface, roll dough out to 1/2-inch thickness.  Cut out "donuts" and arrange on a shallow baking dish in a single layer.  (Repeat cooking process as space requires, do not crowd the "donuts").
  3. Microwave on HIGH for 10 minutes.  Cool on wire rack.


Sagira said...

Oh boy, that sounds easy, might have to try that out. :)

Melissa Trajano-Williams said...

You'll love it Sagira!

Sallie said...

Another great recipe!

Melissa Trajano-Williams said...

Thank you Sallie!

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